Author: Stephen Pascal
Author: Alexis Touchet
Author: Bon Appétit Test Kitchen
Author: Todd English
Author: Cynthia Long
Try to eat just one. A haute version of the favorite bar food, these bites resemble miniature chiles rellenos. A double layer of bread crumbs is the key to their miraculously crisp exterior.
Author: Ian Knauer
Author: James Beard
Author: Bon Appétit Test Kitchen
Author: Lora Zarubin
Author: Elena Faita-Venditelli
Author: Alexis Touchet
Author: Jean Georges Vongerichten
Author: Aglaia Kremezi